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Global Food Amino Acids Market

Global Food Amino Acids Market Analysis and Forecast to 2022 | Growth Opportunity Assessment

  • ID : 5285686  |  
  • Published : Feb-2018  |  
  • Region : Global  |  
  • Pages : 133   |  
  • Publisher : Acute Market Insights

Global Food Amino Acids Market overview:

The global market is projected to grow at a CAGR of 7.8% from 2016 to 2022, to reach a projected value of USD 6.82 Billion by 2022. The increase in demand for food amino acids has been observed in the recent years, due to the increase in the demand for processed and convenience foods. Also, growing inclination of consumers toward food and dietary products with additional health benefits is fueling the demand for food amino acids.

The nutraceutical & dietary supplement segment, by application, is estimated to lead the food amino acids market, in 2016. The infant formula segment is projected to have the highest growth rate during the forecast period followed by the convenience foods segment.

On the basis of the type, the glutamic acid segment is estimated to lead the food amino acids market, in 2016. This is due to the massive increase in demand for food amino acid as a flavor enhancer in various food and beverages such as snacks, sauces, and ready-to-eat soups. Additionally, growth in consumption of nutraceutical and dietary supplements, along with increase in awareness among consumers toward products with nutritive ingredients is expected to escalate the demand for food amino acids in the future. On the basis of source, food amino acids derived from the synthetic method are most widely used as compared to plant-based and animal-based amino acids, owing to the high purity amino acids offered by this segment.

Regional Analysis of Global Food Amino Acids Market

The Asia-Pacific region is projected to be the largest market from 2016 to 2022, India being the fastest-growing market in the region. Asia-Pacific is also projected to be the fastest-growing market during the forecast period, due to the rise in awareness among consumers toward products with healthy and nutritive ingredients and growth in trend of adding dietary supplements in regular diet.

The negative perception of consumers toward the amino acids such as monosodium glutamate that they could cause adverse reactions such as allergic reactions, weakness, headaches, and palpitations might hamper the growth of the global food amino acids market.

Ajinomoto Co. Inc. (Japan), is one of the key players in the food amino acids market and focuses on strengthening its product portfolio by continuously expanding its production capacity of food amino acids. The company’s core competencies are expansions in potential markets and strong product portfolio for food amino acids. This company constantly invests in its research & development activities, in order to enhance its new product offering and strengthen its presence across the globe.

Global Food Amino Acids Market – Key Players

  • Ajinomoto Co., Inc. 

  • Kyowa Hakko Kirin Group 

  • Evonik Industries 
  • Sigma-Aldrich 
  • Prinova Group LLC 
  • Daesang Corporation 
  • Shaoxing Yamei Biotechnology Co., Ltd 
  • Qingdao Samin Chemical Co., Ltd. 
  • Hugestone Enterprise Co., Ltd. 
  • Brenntag AG 
  • Pangaea Sciences Inc. 
  • Amino GmbH 
  • Kingchem LLC 
  • Rochem International Inc. 
  • Sunrise Nutrachem Group 
  • Taiyo International 

  • Monteloeder S.L. 
  • CJ Corporation 
  • Kraemer Martin GmbH (Azelis) 
  • Pacific Rainbow International, Inc.

Global Food Amino Acids Market Detailed Segmentation Analysis:

Food Amino Acid Market, By Type

  • Glutamic Acid 

  • Lysine 
  • Tryptophan 
  • Methionine 
  • Phenylalanine 
  • Other Types

Food Amino Acids Market, By Source

  • Plant-Based Amino Acids 
  • Animal-Based Amino Acids 
  • Synthetic Amino Acids

Food Amino Acids Market, By Application

  • Nutraceuticals & Dietary Supplements 
  • Infant Formula 
  • Food Fortification 
  • Convenience Food 
  • Others

Food Amino Acids Market, By Region

  • North America 
  • Europe 
  • Asia-Pacific 
  • Rest of the world

Table of Contents

1 Introduction

    1.1 Objectives of the Study 

    1.2 Market Definition 

    1.3 Market Scope 

    1.4 Years Considered for the Study 

    1.5 Currency 

    1.6 Unit 

    1.7 Stakeholders

2 Research Methodology

    2.1 Research Data 

           2.1.1 Secondary Data

                    2.1.1.1 Key Data From Secondary Sources

           2.1.2 Primary Data

                    2.1.2.1 Key Data From Primary Sources

                    2.1.2.2 Key Industry Insights

                    2.1.2.3 Breakdown of Primaries

    2.2 Market Size Estimation 

    2.3 Market Breakdown & Data Triangulation 

    2.4 Assumptions & Limitations 

           2.4.1 Assumptions

           2.4.2 Limitations

3 Executive Summary

4 Premium Insights

    4.1 Attractive Opportunities in this Market 

    4.2 Food Amino Acids Market, By Key Country 

    4.3 Asia-Pacific: the Largest Market for Food Amino Acids 

    4.4 Food Amino Acids Market, By Application

5 Market Overview

    5.1 Introduction 

    5.2 Market Dynamics 

           5.2.1 Drivers

                    5.2.1.1 Rising Demand for Glutamic Acid as Flavor Enhancer

                    5.2.1.2 Increasing Health Concerns of Consumers

                    5.2.1.3 Increase in Demand for Amino Acid-Based Nutrition Products

           5.2.2 Restraints

                    5.2.2.1 High Cost Involved in R&D Activities & Production Resulting in High Prices

                    5.2.2.2 Stringent Regulations

           5.2.3 Opportunities

                    5.2.3.1 Growing Demand in Emerging Economies

           5.2.4 Challenges

                    5.2.4.1 Increasing Usage of Multi-Page Labeling

                    5.2.4.2 Negative Perception of Consumers

    5.3 Value Chain Analysis

6 Food Amino Acid Market, By Type

    6.1 Introduction 

    6.2 Glutamic Acid 

    6.3 Lysine 

    6.4 Tryptophan 

    6.5 Methionine 

    6.6 Phenylalanine 

    6.7 Other Types

7 Food Amino Acids Market, By Source

    7.1 Introduction 

    7.2 Plant-Based Amino Acids 

    7.3 Animal-Based Amino Acids 

    7.4 Synthetic Amino Acids

8 Food Amino Acids Market, By Application

    8.1 Introduction 

    8.2 Nutraceuticals & Dietary Supplements 

    8.3 Infant Formula 

    8.4 Food Fortification 

    8.5 Convenience Food 

    8.6 Others

9 Food Amino Acids Market, By Region

    9.1 Introduction 

    9.2 North America 

           9.2.1 U.S.

           9.2.2 Canada

           9.2.3 Mexico

    9.3 Europe 

           9.3.1 Germany

           9.3.2 U.K.

           9.3.3 Italy

           9.3.4 France

           9.3.5 Rest of Europe

    9.4 Asia-Pacific 

           9.4.1 China

           9.4.2 Japan

           9.4.3 India

           9.4.4 Australia & New Zealand

           9.4.5 Rest of Asia-Pacific

    9.5 RoW 

           9.5.1 Brazil

           9.5.2 South Africa

           9.5.3 Others in RoW

10 Food Amino Acids Market, By Brand

     10.1 Introduction 

     10.2 Rexiva By Evonik Industries AG 

     10.3 Sunthenine By Taiyo International Inc. 

     10.4 Branched Chain Amino Acids (BCAA) By Prinova Group 

     10.5 L-Arginine By Kyowa Hakko Kirin Group 

     10.6 L-Citrulline By Kyowa Hakko Kirin Group 

     10.7 L-Aspartic Acid By Ajinomoto Co., Inc. 

     10.8 L-Glutamic Acid By Ajinomoto Co., Inc. 

     10.9 Miwon (MSG) By Daesang Corporation 

     10.10 L-Arginine By Daesang Corporation 

     10.11 Epsilon-Poly-L-Lysine By Shaoxing Yamei Biotechnology Co., Ltd.

11 Competitive Landscape

     11.1 Overview 

     11.2 Food Amino Acids Market: Dive Vendor Comparison 

             11.2.1 Food Amino Acids Market: Product Offering

             11.2.2 Food Amino Acids Market: Business Strategy

12 Company Profiles

(Company at A Glance, Recent Financials, Products & Services, Strategies & Insights, & Recent Developments)*

     12.1 Ajinomoto Co., Inc. 

     12.2 Kyowa Hakko Kirin Group 

     12.3 Evonik Industries 

     12.4 Sigma-Aldrich 

     12.5 Prinova Group LLC 

     12.6 Daesang Corporation 

     12.7 Shaoxing Yamei Biotechnology Co., Ltd 

     12.8 Qingdao Samin Chemical Co., Ltd. 

     12.9 Hugestone Enterprise Co., Ltd. 

     12.10 Brenntag AG 

     12.11 Pangaea Sciences Inc. 

     12.12 Amino GmbH 

     12.13 Kingchem LLC 

     12.14 Rochem International Inc. 

     12.15 Sunrise Nutrachem Group 

     12.16 Taiyo International 

     12.17 Monteloeder S.L. 

     12.18 CJ Corporation 

     12.19 Kraemer Martin GmbH (Azelis) 

     12.20 Pacific Rainbow International, Inc.

*Details on Company at A Glance, Recent Financials, Products & Services, Strategies & Insights, & Recent Developments Might Not Be Captured in Case of Unlisted Companies.

13 Appendix

     13.1 Discussion Guide 

     13.2 Knowledge Store: Research Cosmos’ Subscription Portal 

     13.3 Introducing RT: Real-Time Market Intelligence 

     13.4 Available Customizations 

     13.5 Related Reports 

     13.6 Author Details

List of Tables (61 Tables)

Table 1 Food Amino Acid Market Size, By Type, 2014–2022 (USD Million)

Table 2 Glutamic Acid Market Size, By Region, 2014–2022 (USD Million)

Table 3 Lysine Market Size, By Region, 2014–2022 (USD Million)

Table 4 Tryptophan Market Size, By Region, 2014–2022 (USD Million)

Table 5 Methionine Market Size, By Region, 2014–2022 (USD Million)

Table 6 Phenylalanine Market Size, By Region, 2014–2022 (USD Million)

Table 7 Other Types Market Size, By Region, 2014–2022 (USD Million)

Table 8 Food Amino Acids Market Size, By Source, 2014–2022 (USD Million)

Table 9 Plant-Based Food Amino Acids Market Size, By Region, 2014–2022 (USD Million)

Table 10 Animal-Based Amino Acids Market Size, By Region, 2014–2022 (USD Million)

Table 11 Synthetic Amino Acids Market Size, By Region, 2014–2022 (USD Million)

Table 12 Food Amino Acids Market Size, By Application, 2014–2022 (USD Million)

Table 13 Market Size, By Application, 2014–2022 (KT)

Table 14 Food Amino Acids Market Size in Nutraceutical & Dietary Supplements, By Region, 2014–2022 (USD Million)

Table 15 Food Amino Acids Market Size in Nutraceutical & Dietary Supplements, By Region, 2014–2022 (KT)

Table 16 Food Amino Acids Market Size in Infant Formula, By Region, 2014–2022 (USD Million)

Table 17Market Size in Infant Formula, By Region, 2014–2022 (KT)

Table 18 Food Amino Acids Market Size in Food Fortification, By Region, 2014–2022 (USD Million)

Table 19 Market Size in Food Fortification,, By Region, 2014–2022 (KT)

Table 20 Food Amino Acids Market Size in Convenience Food, By Region, 2014–2022 (USD Million)

Table 21 Market Size in Convenience Food, By Region, 2014–2022 (KT)

Table 22 Food Amino Acids Market Size in Other Applications, By Region, 2014–2022 (USD Million)

Table 23 Market Size in Other Applications, By Region, 2014–2022 (KT)

Table 24 Food Amino Acids Market Size, By Region, 2014–2022 (USD Million)

Table 25 Market Size, By Region, 2014–2022 (KT)

Table 26 North America: Food Amino Acids Market Size, By Country, 2014–2022 (USD Million)

Table 27 North America: Market Size, By Type, 2014–2022 (USD Million)

Table 28 North America: Market Size, By Source, 2014–2022 (USD Million)

Table 29 North America: Food Amino Acids Market Size, By Application, 2014–2022 (USD Million)

Table 30 North America: Market Size, By Application, 2014–2022 (KT)

Table 31 U.S.: Food Amino Acids Market Size, By Application, 2014–2022 (USD Million)

Table 32 Canada: Food Amino Acids Market Size, By Application, 2014–2022 (USD Million)

Table 33 Mexico: Food Amino Acids Market Size, By Application, 2014–2022 (USD Million)

Table 34 Europe: Food Amino Acids Market Size, By Type, 2014–2022 (USD Million)

Table 35 Europe: Market Size, By Source, 2014–2022 (USD Million)

Table 36 Europe: Food Amino Acids Market Size, By Application, 2014–2022 (USD Million)

Table 37 Europe: Market Size, By Application, 2014–2022 (KT)

Table 38 Germany: Food Amino Acids Market Size, By Application, 2014–2022 (USD Million)

Table 39 U.K.: Food Amino Acids Market Size, By Application, 2014–2022 (USD Million)

Table 40 Italy: Food Amino Acids Market Size, By Application, 2014–2022 (USD Million)

Table 41 France: Food Amino Acids Market Size, By Application, 2014–2022 (USD Million)

Table 42 Rest of Europe: Food Amino Acids Market Size, By Application, 2014–2022 (USD Million)

Table 43 Asia-Pacific: Food Amino Acids Market, By Country, 2014–2022 (USD Million)

Table 44 Asia-Pacific: Market, By Type, 2014–2022 (USD Million)

Table 45 Asia-Pacific: Market, By Source, 2014–2022 (USD Million)

Table 46 Asia-Pacific: Food Amino Acids Market, By Application, 2014–2022 (USD Million)

Table 47 Asia-Pacific: Market, By Application, 2014–2022 (KT)

Table 48 China: Food Amino Acids Market Size, By Application, 2014–2022 (USD Million)

Table 49 Japan: Food Amino Acids Market Size, By Application, 2014–2022 (USD Million)

Table 50 India: Food Amino Acids Market Size, By Application, 2014–2022 (USD Million)

Table 51 Australia & New Zealand : Food Amino Acids Market Size, By Application, 2014–2022 (USD Million)

Table 52 Rest of Asia-Pacific: Food Amino Acids Market Size, By Application, 2014–2022 (USD Million)

Table 53 RoW: Food Amino Acids Market, By Country, 2014–2022 (USD Million)

Table 54 RoW: Market, By Type, 2014–2022 (USD Million)

Table 55 RoW: Market, By Source, 2014–2022 (USD Million)

Table 56 RoW: Food Amino Acids Market, By Application, 2014–2022 (USD Million)

Table 57 RoW: Market, By Application, 2014–2022 (KT)

Table 58 Brazil: Food Amino Acids Market, By Application, 2014–2022 (USD Million)

Table 59 South Africa: Food Amino Acids Market, By Application, 2014–2022 (USD Million)

Table 60 Others in RoW: Food Amino Acids Market, By Application, 2014–2022 (USD Million)

Table 61 Food Amino Acids Market: Product Offering

List of Figures (35 Figures)

Figure 1 Food Amino Acids Market: Research Design

Figure 2 Breakdown of Primary Interviews: By Company Type, Designation, and Region

Figure 3 Market Size Estimation: Bottom-Up Approach

Figure 4 Market Size Estimation Methodology: Top-Down Approach

Figure 5 Market Breakdown & Data Triangulation

Figure 6 Food Amino Acids Market Snapshot, By Region, 2016 vs 2022 (USD Million)

Figure 7 Market Snapshot, By Type, 2016 vs 2022 (USD Million)

Figure 8 Asia-Pacific is Projected to Register the Highest Growth Rate From 2016 to 2022

Figure 9 Amino Acids: an Emerging Market With Promising Growth Potential

Figure 10 India is Projected to Grow at the Highest Rate in the Food Amino Acids Market From 2016 to 2022

Figure 11 Asia-Pacific Food Amino Acids Market, By Country & Source, 2015

Figure 12 Nutraceuticals & Dietary Supplements Segment is Projected to Be the Largest Segment By 2022

Figure 13 Life Cycle Analysis: Food Amino Acids Market

Figure 14 Market Dynamics: Food Amino Acids Market

Figure 15 Value Chain Analysis: Food Amino Acids Market

Figure 16 Food Amino Acids Market Growth Rate, By Type

Figure 17 Glutamic Acid Market Snapshot, By Region, 2016 vs 2022 (USD Million)

Figure 18 Food Amino Acids Market, By Source

Figure 19 Plant-Based Food Amino Acids Market, By Region, 2016 vs 2022 (USD Million)

Figure 20 Food Amino Acids Market, By Application

Figure 21 Nutraceutical & Dietary Supplements Food Amino Acids Market, By Region, 2016 vs 2022 (USD Million)

Figure 22 Food Amino Acids Market Size in Convenience Food, By Region, 2016 vs 2022 (USD Million)

Figure 23 North American Food Amino Acids Market: A Snapshot

Figure 24 Europe: Food Amino Acids Market Snapshot

Figure 25 Asia-Pacific Food Amino Acids Market Snapshot

Figure 26 Expansions: Key Strategies, 2011-2017

Figure 27 Food Amino Acids Market: Dive Vendor Comparison

Figure 28 Food Amino Acids: Business Strategy

Figure 29 Dive Vendor Comparison: Criteria Weightage

Figure 30 Ajinomoto Co., Inc.: Company Snapshot

Figure 31 Kyowa Hakko Kirin Group: Company Snapshot

Figure 32 Evonik Industries: Company Snapshot

Figure 33 Sigma-Aldrich: Company Snapshot

Figure 34 Brenntag Ag.: Company Snapshot

Figure 35 CJ Corporation: Company Snapshot

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