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India Dairy and Milk Processing Market

India Dairy and Milk Processing Market – By State-wise Milk Production (Uttar Pradesh, Rajasthan, Gujarat, Madhya Pradesh, Punjab, Others), By Value-Added Products (Butter, Curd, Paneer, Ghee, Whey, Flavored milk, UHT milk, Cheese, Yogurt), By Export and Import, and By Region (India) – Industry Size, Growth, Share, Trends, Demand, Strategy and Competitive Analysis Forecast Report 2023

  • ID : 181630708  |  
  • Published : Mar-2021  |  
  • Region : India  |  
  • Pages : 60   |  
  • Publisher : Netscribes

The Indian dairy and milk processing market comprise of organizations that deal with the manufacturing, treating, packaging, and storing of milk products. The products include milk, concentrated buttermilk, cream, ice cream, and whey powder. The milk processing methods used by the market players include cooling, pasteurization, and conversion into concentrated high-value products. 

India Dairy and Milk Processing Market Size and Growth Rate:

As of 2018, India is the leading milk producing country in the world, accounting for ~19% of the global market share. The milk processing industry in India is expected to expand at a compound annual growth rate (CAGR) of ~14.8% between FY 2018 and FY 2023 and will reach INR 2,458.7 Bn in FY 2023. Being one of the primary dairy consumables in India, the increasing demand for milk in the country is owed to the increasing population. As of FY 2018, ~81.1% of the Indian dairy and milk processing market was part of the unorganized sector, which produces milk in unhygienic environments. This reduces the overall quality and nutrition levels of the milk produced. 

India Dairy and Milk Processing Market Insights Based on Segmentation:

Based on State-wise: Uttar Pradesh, Rajasthan, and Gujarat have been the major milk producing states in India. Uttar Pradesh is the largest dairy and milk-producing state because it is home to the highest buffalo population and the second-highest cattle population in the country. The majority of the rural population in this state is engaged in livestock rearing and dairying. Gujarat has numerous cooperative dairy milk unions, private dairy plants, and primary milk cooperative societies, which play crucial roles in the production of milk in the state.

Based on Value-added Product Wise: Apart from milk, the revenue of the Indian dairy and milk processing industry is generated from several value-added products such as butter, curd, paneer, ghee, whey, flavored milk, ultra-high temperature (UHT) milk, cheese, and yogurt. During the period FY 2016 to FY 2020, the market size of butter is expected to grow by 14.5%, curd by 14.4%, paneer by 14.1%, and ghee by 14.1%, among others.

Based on Export-import: From India, the export of dairy products has increased to countries like Bhutan, Afghanistan, Canada, Egypt, and the United Arab Emirates. India has also imported a significant amount of dairy products from countries like France, New Zealand, Ireland, France, Ukraine, and Italy.

Key Growth Drivers of the India Dairy and Milk Processing Market:

  • India’s livestock sector is regarded as one of the largest in the world with a bovine population of 299.9 Mn, which comprises of cattle, buffalo, Mithun, and yak. The growth of the Indian dairy and milk processing market is ensured by the steady supply of milk which is the primary raw material for this industry.

  • Despite having a significant livestock base of milch animals, India lacks in terms of availability of cold storages which results in wastage of dairy output. Thus, the lack of sufficient storage facilities and inefficient distribution are hampering the growth of the Indian dairy and milk processing industry.
  • Recurring droughts and floods affect the production of fodder in India. Sufficient quantities of feed and fodder are required for proper animal rearing and milk production. Lack of proper feed and fodder for milch animals, due to high usage of agricultural crop residues by producers of fiberboard, paper, and liquid fuels, affect its availability for dairy production and milk processing.

Few of the Key Players dominating the India Dairy and Milk Processing Market Profiled in the Report are:

  • Amrit Corporation Limited
  • Hatsun Agro Product Limited
  • Heritage Foods Limited
  • Kwality Limited
  • Parag Milk Foods Limited
  • Vadilal Industries Limited
  • Nestle India Limited
  • Creamline Dairy Products Limited
  • Gujarat Cooperative Milk Marketing Federation
  • Mother Dairy Fruit Vegetable Private Limited

India Dairy and Milk Processing Market Detailed Segmentation:

India Dairy and Milk Processing Market – By State-wise Milk Production:

  • Uttar Pradesh
  • Rajasthan
  • Gujarat
  • Madhya Pradesh
  • Punjab
  • Others

India Dairy and Milk Processing Market – By Value-Added Products:

  • Butter
  • Curd
  • Paneer
  • Ghee
  • Whey
  • Flavored milk
  • UHT milk
  • Cheese
  • Yogurt

India Dairy and Milk Processing Market – By Export and Import:

India Dairy and Milk Processing Market – By Regional Segmentation:

  • Asia-Pacific                                                                                                 

    • India                                              

Key Takeaways from India Dairy and Milk Processing Market Report:

  • For different Devices types, and applications offers calculated growth rates (CAGR %), Volume (Units), and Value ($M) in each region to estimate the India Dairy and Milk Processing Market potential.
  • Identify various driving factors, constraints and untold opportunities that can impact the India Dairy and Milk Processing Marketplace
  • Know the position of your competitor based on the market shares, financial performance, strategical approaches, SWOT, product benchmarking and so on.
  • Increase overall revenue by understanding the geographical impact on sales and distribution channels.
  • Evaluate the increase in values at each step of the industry supply chain to improve process efficacy and optimize the value.
  • Understand the market dynamics of leading players like deals, partnerships, new products, mergers and acquisitions in the last four years.
  • Estimate the gaps in supply-demand, statics involved in import-export, and regulatory framework of the worldwide India Dairy and Milk Processing Market in over 20 top nations.

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Chapter 1: Executive summary

Chapter 2: Socio-economic indicators

Chapter 3: Introduction

3.1. Dairy and milk processing market definition

3.2. Food processing sector structure

3.3. Milk processing value chain analysis

Chapter 4: India dairy and milk processing market

4.1. Market overview

4.2. Dairy and milk processing market size and growth forecast – value-wise (FY 2016-FY 2023e)

4.3. Volume-wise milk production (FY 2014-FY 2017)

4.4. Per capita availability of milk (FY 2014-FY 2017)

Chapter 5: India dairy and milk processing market segmentation

5.1. State-wise milk production (FY 2015, FY 2016 and FY 2017)

5.1.1. Uttar Pradesh

5.1.2. Rajasthan

5.1.3. Gujarat

5.1.4. Madhya Pradesh

5.1.5. Punjab

5.1.6. Others

5.2. Market size and growth forecast of major value - added products (FY 2016-FY 2020e)

5.2.1. Butter

5.2.2. Curd

5.2.3. Paneer

5.2.4. Ghee

5.2.5. Whey

5.2.6. Flavored milk

5.2.7. UHT milk

5.2.8. Cheese

5.2.9. Yogurt

5.3. Organized vs. unorganized sector split (FY 2018)

5.4. Organized milk processing infrastructure - volume (2017-2018)

5.4.1. Cooperative

5.4.2. Producer company

5.4.3. Private players

Chapter 6: Trade analysis

6.1. Export of dairy and milk processing products

6.1.1. Value-wise

6.1.2. Country-wise

6.2. Import of dairy and milk processing products

6.2.1. Value-wise

6.2.2. Country-wise

Chapter 7: Key growth drivers of the market

Chapter 8: Key deterrents to the growth of the market

Chapter 9: Competitive landscape

9.1. Porter’s five forces analysis

9.2 Amrit Corporation Limited

9.2.1. Corporate information

9.2.2. Business description

9.2.3. Products and services

9.2.4. Key people

9.2.5. Financial snapshot (total income, net profit/loss)

9.2.6. Key ratios

9.2.7. Business segments, geographic segments and production capacities

9.3. Hatsun Agro Product Limited

9.3.1. Corporate information

9.3.2. Business description

9.3.3. Products and services

9.3.4. Key people

9.3.5. Financial snapshot (total income, net profit/loss)

9.3.6. Key ratios

9.3.7. Business segments, geographic segments and production capacities

9.4. Heritage Foods Limited

 9.4.1. Corporate information

 9.4.2. Business description

 9.4.3. Products and services

 9.4.4. Key people

 9.4.5. Financial snapshot (total income, net profit/loss)

 9.4.6. Key ratios

 9.4.7. Business segments, geographic segments and production capacities

9.5. Kwality Limited

 9.5.1. Corporate information

 9.5.2. Business description

 9.5.3. Products and services

 9.5.4. Key people

 9.5.5. Financial snapshot (total income, net profit/loss)

 9.5.6. Key ratios

 9.5.7. Business segments, geographic segments and production capacities

9.6. Parag Milk Foods Limited

 9.6.1. Corporate information

 9.6.2. Business description

 9.6.3. Products and services

 9.6.4. Key people

 9.6.5. Financial snapshot (total income, net profit/loss)

 9.6.6. Key ratios

 9.6.7. Business segments, geographic segments and production capacities

9.7. Vadilal Industries Limited

 9.7.1. Corporate information

 9.7.2. Business description

 9.7.3. Products and services

 9.7.4. Key people

 9.7.5. Financial snapshot (total income, net profit/loss)

 9.7.6. Key ratios

 9.7.7. Business segments, geographic segments and production capacities

9.8. Nestle India Limited

 9.8.1. Corporate information

 9.8.2. Business description

 9.8.3. Products and services

 9.8.4. Key people

 9.8.5. Financial snapshot (total income, net profit/loss)

 9.8.6. Key ratios

 9.8.7. Business segments, geographic segments and production capacities

9.9. Creamline Dairy Products Limited

 9.9.1. Corporate information

 9.9.2. Business description

 9.9.3. Products and services

 9.9.4. Key people

 9.9.5. Financial snapshot (total income, net profit/loss)

 9.9.6. Key ratios

 9.9.7. Business segments, geographic segments and production capacities

9.10. Gujarat Cooperative Milk Marketing Federation

9.10.1. Corporate information

9.10.2. Business description

9.10.3. Products and services

9.10.4. Key people

9.10.5. Financial snapshot (total income, net profit/loss)

9.10.6. Key ratios

9.10.7. Business segments, geographic segments and production capacities

9.11. Mother Dairy Fruit Vegetable Private Limited

9.11.1. Corporate information

9.11.2. Business description

9.11.3. Products and services

9.11.4. Key people

9.11.5. Financial snapshot (total income, net profit/loss)

9.11.6. Key ratios

9.11.7. Business segments, geographic segments and production capacities

Chapter 10: Recent developments

Appendix

1. Research methodology

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